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September 2017

Cask Strength Whiskey Dinner at The Burns Pub

September 25, 2017 @ 6:00 am - 9:00 pm
The Burns Pub and Restaurant, 9009 Metro Airport Ave
Broomfield, CO 80021 United States
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Join us at The Burns Pub and Restaurant for this very special Cask Strength Whiskey-paired Dinner. Cost is $75 per person with a soft start at 6pm. These fantastic and rare whiskies pack a punch, please be responsible. Call 303-469-3900 to purchase tickets to this event. Seats are limited. Tax and tip not included. For detailed menu and more info Click Here

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January 2018

Laws Whiskey Food Pairing at The Grey Lady in Aspen

January 11, 2018 @ 7:00 pm - 9:00 pm
The Grey Lady, 305 South Mill St.
Aspen, CO United States
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Join us at Grey Lady Aspen this Thursday night from 7-9 pm for small bites paired with a selection of our whiskeys. No need to RSVP, we'll see you at the bar!

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February 2018

Laws Whiskey Food Pairing at The Corner Office

February 8, 2018 @ 6:30 pm - 9:30 pm
The Corner Office, 1401 Curtis St.
Denver, CO 80202 United States
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For more info Click to purchase tickets  

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April 2018

Butcher’s Bistro Whiskey Dinner

April 5, 2018 @ 6:00 pm - 8:00 pm
Butcher’s Bistro, 2233 Larimer St.
Denver, CO 80205 United States
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Whiskey and food lovers unite! If you're a fan of local whiskey and great food, this event is just for you! With five courses, our Laws Whiskey Dinner features each of the grains used at Laws Whiskey House: corn, barley, wheat and rye. You'll have the privilege of sampling exclusive small batches of whiskey along with food prepared by the expert chefs at Butcher's Bistro. CORN, WHEAT, BARLEY & RYE It all sounds so simple, but when done right these…

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To the Wind Bistro 4-Way Collab Dinner

April 20, 2018 @ 5:30 pm - 9:45 pm
To The Wind Bistro, 3333 E Colfax
Denver, CO 80206 United States
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On Friday April 20th and Sat April 21st we are doing a very special collaboration dinner with To the Wind Bistro, the Real Dill and Spangalang Brewery. More details and menu coming soon. But don't wait, space is limited. Call (303) 316-3333 for reservations.

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September 2018

Farm to Table Dinner – Hosted by Sprout City Farms

September 22, 2018 @ 5:00 pm - 7:00 pm
Mountair Park Community Farm, 5620 W. 14th Ave.
Lakewood, CO 80214 United States
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Celebrate the First Day of Fall with a 5-course dinner out in the field under the full moon!  Dinner prepared by local Chefs Ruben (Alma Kitchen & Catering), Josh (Chef Joshua Ferris), and Josh (ACRES at Warren Tech) with tasty farm-fresh ingredients, and includes cocktail hour with Laws Whiskey House and beer pairings with Seedstock Brewery. Proceeds directly support Sprout City Farms' food access and farm-based education programs across the city!    Check the facebook event page for menu updates and more as the date gets…

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January 2019

Winter Culinary Weekend Kickoff at Revolution Restaurant

January 24 @ 6:00 pm - 9:00 pm
Revolution, 26 Avondale Lane
Beaver Creek, CO 81620 United States
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Culinary Kickoff: Colorado Flavors | 6:00 p.m.-9:00 p.m. Winter Culinary Weekend begins with an event that celebrates the flavors and personalities of Colorado. Enjoy a tasting featuring the best that the Centennial State has to offer, with small plates from Guest Chefs Alex Seidel and Brother Luck and Executive Chef Riley Romanin. Infinite Monkey Theorem will be pouring wines from their urban winery in the RiNo District of Denver alongside hand crafted cocktails from Block Distilling and Laws Whiskey as…

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Synesthesia: Culinary Showcase & Concert

January 26 @ 6:00 pm - 10:00 pm
Vilar Performing Arts Center, 68 Avondale Lane
Beaver Creek, CO 81620 United States
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Synesthesia: Culinary Showcase & Concert with Lord Huron, hosted by Geoffrey Zakarian Tasting, 6:00 p.m.-8:00 p.m. | Concert 8:30 p.m.-10:00 p.m. New this year, Synesthesia, named for a phenomenon involving the overlap of two senses such as taste and sound is the must-attend event of the weekend. Guests will have the opportunity to savor outstanding bites, treats, and libations from premier chefs from Beaver Creek and guest chefs, as well as tastings from select wineries and spirits. The tasting will…

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Laws Whiskey Dinner at Blackbird Public House

January 30 @ 7:00 pm - 9:00 pm

Join us for a six-course tapas-style meal accompanied by a variety of Laws Whiskeys. Tickets: $65 per person with tax and gratuity included. Click here for menu, info and tickets

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February 2019

Tap Fourteen Uptown Unicorn Dinner

February 9 @ 6:30 pm - 8:30 pm

Tap Fourteen will be hosting a Whiskey Dinner with Laws Whiskey House at our Uptown location at 19th & Logan. We will be serving a five course menu, five Laws Whiskies, one Laws Cocktail, and one beer, aged in Laws Whiskey Barrels. MENU: Amuse: Scallop and shrimp ceviche with avocado, yellow bell pepper, red onion, jalapeno, cilantro, orange and lime juice with corn tortillas Salad Appetizer: Mixed green salad with blood orange tarragon vinaigrette, roasted beets, blue cheese, crispy speck,…

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